from Volpi Foods
Sopressata origins are from the Veneto region of Italy, which is know for its sophistication, people and cuisine. Coarsely ground, lightly seasoned and perfectly aged, this spicy version of sopressata is enhanced with red pepper and paprika.
Inspired by the Italian tradition, Volpi Salami combines the freshest and finest ingredients with the spices and flavor of the Old World. Each unique recipe is rich with flavors of garlic, peppercorns, paprika, fennel and wine. Our many varieties of salami are the perfect party favor, family dinner or accompaniment to a smooth glass of wine. The result is an unforgettable experience of the true taste of Italy.